Food and nutrition grade 9

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food and nutrition grade 9

GCSE Food Preparation and Nutrition Grade 9-1 AQA Complete Practice and Revision Guide with free online Q flashcard download by Collins GCSE

Exam Board: AQA

Level: GCSE 9-1

Subject: Food preparation and nutrition

First Teaching: September 2016, First Exams: June 2018



Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice, uses a revision method that really works: repeated practice throughout.


A revision guide, workbook and practice paper in one book!
With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price.


Includes:
• quick tests as you go
• end-of-topic practice questions
• topic review questions later in the book
• mixed practice questions at the end of the book
• audio download to practice listening
• more topic-by-topic practice in the workbook
• a complete exam-style paper
• free Q flashcards to download online
• an ebook version of the revision guide
File Name: food and nutrition grade 9.zip
Size: 82549 Kb
Published 10.12.2018

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Fast track courses offer an accelerated assessment turnaround time which allows students the opportunity to move through the course at a faster pace. This course examines the relationships between food, energy balance, and nutritional status; the nutritional needs of individuals at different stages of life; and the role of nutrition in health and disease., You are browsing Grade 9 questions.

Email: vlc ucdsb. Textbooks available:. Basic Kitchen and Food Service Management. Workplace Safety in the Food Service Industry. Working in the Food Service Industry. Nutrition and Labelling for the Canadian Baker.

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